Best before date: 30/06/2022
These fermented natto soybeans turn Japan's famously "marmite" food into a deliciously savoury treat. Seasoned in rich soy sauce before being dried, these natto snacks lock fragrant, salty flavour into each low-calorie, protein-rich bean, offering a healthy, subtly chewy bite of umami goodness. Packaged in a resealable pouch for freshness, these natto can be enjoyed through the day or saved for munching with your ideal drink to unwind.
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Dried Natto (Soybeans (Non GMO, Natto Bacteria), Edible Oils and Fats, Soy Sauce Flavoured Powder(Powdered Soy Sauce(Wheat, Soy), Salt, Corn Starch, Dextrin, Other), Wheat Flour, Mackerel(Fish), Soy Sauce Flavoured Seasoning Liquid / Condiments (Amino Acid), Flavourings, Emulsifiers. Also contains Wheat Flour, Mackerel(Fish), Soybean.
Net Weight: 20g
Product of Japan
Please store in a cool and dry place.
• Energy: 1987kJ/475kcal
• Fat: 28.0g
• Carbohydrate: 31.0g
• Protein: 32.5g
• Salt: 2.5g
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