Samyang Ramen Kimchi is a delicious noodle soup with thick and chewy noodles and mouthwatering spicy broth. Add noodles and vegetable flakes to boiling water, cook for 3-4 minutes and enjoy!
1. Put noodles, soup base into 550 ml of boiling water and cook for 5 minutes
2. For better taste, add fresh vegetables and scallions if desired
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Soup (9.6%): Seasoning (Kimchi Powder, Hydrolysed Vegetable Protein (Soy, Corn, Wheat), Savoury Seasoning Powder, Red Pepper Seed Oil), Flavour Enhancers (E621, E631, E627), Salt, Sugar, Spices (Red Pepper Seasoning Powder, Black Pepper Powder, Garlic Concentrate), Acid (E296), Colours (E150b, E160c).
Vegetable Flakes: Dried Vegetables (Radish Green, Welsh Onion, Kimchi Flake).
Manufactured in a facility that also processes fish, egg, milk and shellfish.
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