A delicious mixture of daikon greens, wakame seaweed and toasted sesame seeds, ideal for adding a sprinkle of flavour to plain rice, onigiri rice balls or even salads and pasta.
How to use
Furikake is a versatile product, here are a few common uses.
Mix a large spoonful into approx. 150g of cooked rice.
Sprinkle on top of rice for a splash of flavour and colour.
Even try adding to butter for some interesting toast and sandwiches!
Please keep refrigerated after opening.
Ingredients
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Seasoned Wakame Seaweed(Wakame, Salt, Sugar), Seasoned Mooli Leaf(Mooli Leaf, Glucose, Salt), Roasted Sesame, /Seasoning (Amino Acid, Monosodium L-glutamate), Acidulant. May contain traces of Prawn(Crustacean), Wheat, Egg, Milk, Almond(Nut), Mackerel(Fish), Salmon(Fish), Soy, Chicken, Pork, Apple, Gelatine.
Net Weight: 31g
Product of Japan
Manufacturer Tanaka
Please keep in cool & dry place
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