NOODLESÂ 80%:Â WHEATÂ FLOUR, POTATO STARCH, PALM OIL, ACIDITY REGULATORS: E501, E500, E339, ANTIOXIDANT: E306, EMULSIFIER: E322 (CONTAINSÂ SOY).
SEASONING POWDER 11%: SUGAR, SEASONING (HYDROLYZED VEGETABLE PROTEIN (SOY), MALTODEXTRIN, YEAST EXTRACT, PALM OIL, SALT, MUSTARD, CARROTS, WHEAT),  SPICES (MALTODEXTRIN, RED CHILI PEPPER, BLACK PEPPER), FLAVOUR ENHANCERS: E621, E627, E631, SALT, GLUCOSE, COLOR: 150C, POTATO STARCH, ACID: E330.
SEASONING OIL 5%: RAPESEED OIL, RICE BRAN OIL, RED CHILI PEPPER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT).
MIX WITH FISH AND VEGETABLE FLAKES 2%: FISH CAKE (FISH, CORN STARCH, POTATO STARCH, SUGAR, SALT), PAK-CHOI, TEXTURED VEGETABLE PROTEIN (SOY, WHEAT GLUTEN), SHIITAKE.
Contains wheat, gluten, soy, fish. Produced in a facility that also processes product that contains egg, peanuts, milk and tree nuts.
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