(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)
Award winning recipe. The seeds are lightly toasted and ground to a fine powder, it has a distinctive aromatic nutty flavour.
Gluten free
Background
Yee Kwan has won many awards since she started trading: Great Taste Awards for her smokey Black Sesame Seed ice cream, Lychee & Rose sorbet and Toasted Coconut & Lime Ripple Ice Cream. Thereis a flavour to suit everyone's tast.
At Yee Kwan lots of love and care goes into creating their delicious Ice Creams and Sorbets with exciting and innovative flavours which have been inspired by the Far East.
They source the best quality ingredients, using British milk and cream to make our ice cream and real fruit purees to make our punchy sorbet flavours.
Ingredients
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Net Weight: 120g
Product of UK
Manufacturer Yee Kwan
Please keep frozen below -18°C. Once defrosted, do not refreeze.
Nutritional Facts (100g serving)
| Energy | 724kJ |
| Energy | 173kcal |
| Fat | 8g |
| of which saturates | 4.3g |
| Carbohydrate | 21.2g |
| of which sugars | 20.4g |
| Protein | 4.3g |
| Salt | 0.11g |