(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)
How to cook:
Pour 3 Tbsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 7 minutes till all sides are golden brown.
Put enough water into a steamer and heat it. When the water starts boiling, put 4-5 dumplings into a steamer and steam them for about 8 minutes.
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
wheat flour, shrimps 21.4 (shrimps, water, salt, vegetables 21.44 (cabbage 38%, carrots 25%, green beans 22%, onion 16%), water, rapeseed oil, sugar, seafood broth (cod, shrimps (sulfite), corn starch, candy sugar, salt, sunflower oil, peppers oil, tapioca starch, sesame oil, thickener: methylcellulose, protein powder (egg white, acidity regulator (citric acid), soy sauce (water, soybeans, wheat, salt, iodized salt (salt, potassium iodate), garlic, wheat gluten, natural flavoring, ginger powder
See ingredients in Bold May contain traces of Egg, Crustaceans, Fish, Molluscs
Net Weight: 400g
Product of Germany
Please keep frozen. Once defrosted, keep chilled and consume within 24 hours.
Per 100g (prepared):
• Energy: 688kJ/163kcal
• Fat: 4.3g
(of which Saturates: 1.6g)
• Carbohydrate: 22g
(of which Sugars: 2.1g)
• Protein: 9.1g
• Salt: 1.1g
Using Product Information
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