❄️ Japan Ajinomoto Prawn Gyoza (30 Pieces) 600g 🇯🇵


(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)


Ajinomoto is proud to be the No. 1 Gyoza brand in Japan*.

Ajinomoto gyoza are famous for their unique shape and delicious flavor. The flat bottomed shape allows them to cook to perfect crispness while the wrapper locks in flavour creating a sensation that is both crisp and juicy at the same time.

The latest addition to Ajinomoto’s gyoza range, this authentic prawn gyoza boasts great flavour, crunchy vegetables and features beetroot infused pastry giving the product a pink hue, making it instantly distinguishable for busy operators.


Cooking Instructions

  • For best results, cook without prior defrost.

    *Pan fry: Pour 1 tablespoonful of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60 ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
    *Deep fry: Fry at 170°C - 180°C for about 3 minutes.
    *Boil: Boil for about 3 minutes 30 seconds into simmering water.
    *Steam: Steam at 100°C for about 5 minutes.


Frequency bought with:

Mizkan Gyoza Dumpling Sauce



If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.

Shelled Shrimp 27% (Shrimp Litopenaeus Vannamei 21%, Water, Stabilisers: E451, E452), Vegetables (Cabbage, Carrot), Wheat Flour, Water, Potato Starch, Rapeseed Oil, Bread Crumbs (Wheat Flour, Salt, Yeast), Mushroom (Agaricus Bisporus), Sesame Oil, Sugar, Salt, White Egg Powder, Wheat Gluten, Beetroot Powder 0,1%, Ginger Powder, Yeast Extract, Black Pepper.


Net Weight: 600g 

Product of Poland

Manufacturer Ajinomoto

Please keep frozen (Store at Below -18°C).


Per 100g
Energy 674kj/160kcal
Fat 4.8g
of Which Saturates 0.5g
Carbohydrate 22g
of which sugars 2.9g
Fibre 1.5g
Protein 6.2g
Salt 0.72g


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