(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)
These fish cakes are slightly grilled, giving an additional flavour. They go well with Japanese soup, curry dishes and Japanese hotpot such as shabu shabu and sukiyaki.
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Fish Meat, Water, Modified Tapioca Starch, Sugar, Salt, Soy Protein, Shortening (From Palm Oil), Glucose, Monosodium Glutamate[Flavour Enhancer(E621)], Sweet Flavouring, Egg White, Calcium Oxide [Acidity Regulator (E529)] Allergy Information: Contains fish, egg product, soy product.
Product Dimensions: 17.8 x 14 x 12.7 cm
Net Weight: 140g
Product of Thailand
Please keep Freeze Under -18°c.
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