Japan’s No.1 spicy potato chips*
a mouth full of taste with added spice Japanese consumers have loved
Karamucho ever since its introduction in 1984. Its popularity has spread
to the US and other countries in Asia.
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Potato, Palm oil, Hot chilli seasoning (6,5%) (Sugar, Salt, Garlic, Onion, Flavour enhancers: E621, E627, E508 and E631, Maltodextrin, Soy sauce powder (SOYBEANS, WHEAT, Water), Flavourings (Contains CELERY), Red chilli pepper, Acidity regulators: E330 and E331, White pepper, Anti-caking agents: E551 and E339, Colours: El 60c and E150c, Sweetener: E951, Spices (White pepper, Red chilli pepper)).
Contains aspartame (a source of phenylalanine).
Contains: Soybeans, Wheat and Celery
Net Weight: 60g
Product of Vietnam
Manufacturer Koike-Ya Inc.
Please store in a cool and dry place.
Nutritional values per:
of which saturates
of which sugars
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