Indomie Mi Goreng Fried Noodles 80g

£0.45

We have run out of stock for this item.

Indomie Mi Goreng is the most popular Indomie flavour around the world. Made with high quality flour and selected fresh ingredients and spices, a plate of Indomie Mi Goreng will certainly brighten up your day.

 

Halal 

 

Cooking Instruction: 

1. Place noodles in briskly boiling water (400ml) and simmer for 3 minutes. Or alternatively: Cook in the microwave:

2. Cook noodles in 400 ml water for 5 minutes in a microwave (850W) on High mode.

3. Mix all seasoning sachets (according to taste) on a plate while noodles are being cooked.

4. Remove noodles from water and drain well.

5. Add noodles to the seasonings, and mix well. Your delicious are ready to serve.

Ingredients

If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order. 

 Noodles: Wheat Flour (67%), Refined Palm Oil (Contains Antioxidant E319), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101), Seasoning Powder: Sugar, Salt, Flavour Enhancers (E621, E627, E631), Garlic Powder, Artificial Chicken Flavour (4.5%), Onion Powder, Yeast Extract, Colour (E150a), Anticaking Agent (E551), Seasoning Oil: Refined Palm Oil (Contains Antioxidant E319), Onion, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Chilli Powder

Contains sachets of: seasoning powder, seasoning oil, sweet soy sauce, chili powder

Allergy Information: Product may also contains Egg, Sulphite

Net Weight of one packet: 80g 

Product of Indonesia

Manufacturer PT Indofood CBP Sukses Makmur Tbk

Please store in a cool and dry place.

Nutrition

Typical Values Av. Quantity Per Serving Av. Quantity Per 100g
Energy 1676 kJ 2092 kJ
- (400 kcal) (500 kcal)
Fat 19.4g 24.2g
- Saturates 8.7g 10.9g
- Mono-unsaturates 0g 0g
- Polyunsaturates 0g 0g
Carbohydrate 47.8g 59.7g
- sugars 5.0g 6.2g
Fibre 1.8g 2.3g
Protein 7.7g 9.6g
Salt 1.8g 2.3g
of which - -

 

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