豚骨ラーメン 日本九州豬骨湯麵
Japanese Ramen noodle with Soupbase. 2 Servings.
This Kyushu Tonkotsu Ramen is great for lovers of meaty or umami flavours. Try topping it with sliced BBQ pork, menma seasoned bamboo slices, or fried garlic slices.
Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Hokkaido Ramen in the comfort of your home.
Cooking Instruction:
1. Cook the noodles in 500ml boiling water (900ml for 2 servings) for 2 1/2 minutes, stirring gently.
2. Remove from the heat. Add the soup base and stir well. Consume quickly after opening.
Ingredients
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Noodle: Wheat flour, Water, Salt, Acidity regulators: E500, E501, E339. Soup Base: Powdered soya drink (Soya drink, Dextrin), Hydrolysed Wheat protein, Flavour enhancers:E621, E635, Salt, Yeast extract, Sugar, Powdered oil (Palm oil, Potato), Soy sauce powder (Soybeans, Wheat, Salt, Water), Thickener: E415, Spices, Seasonings (Garlic, Onion, Sesame seed), Spice extract (Pepper, Thickener: E414).
Animal Free
Allergy Information: Contains Wheat , Soy Ingredients Sesame
This product has been made in a factory which uses milk, egg, fish, crustacean (shrimp, crab) and buckwheat.
Net Weight: 174g
Product of Japan
Manufacturer Itsuki Foods Co., Ltd
Please store in a cool and dry place, place away from direct sunlight. Once opened consume as soon as possible.
Nutrition
Per Serving (87g):
• Energy: 1,213kJ/290kcal
• Fat: 2.5g
(of which Saturates: 1g)
• Carbohydrate: 56g
(of which Sugars: 2g)
• Protein: 11g
• Salt: 2.41g
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