❄️Japan Ajinomoto Vegetable Gyoza (30 Pieces) 600g 🇯🇵


We have run out of stock for this item.

(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)


味の素 野菜餃子

Ajinomoto is proud to be the No. 1 Gyoza brand in Japan*.

A traditional Japanese vegetable gyoza with cabbage, onion, carrot, and garlic chives. *Contains textured soya proteins used as a meat substitute.


Cooking Instructions

  • For best results, cook without prior defrost.

    *Pan fry: Pour 1 tablespoonful of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60 ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
    *Deep fry: Fry at 170°C - 180°C for about 3 minutes.
    *Boil: Boil for about 3 minutes 30 seconds into simmering water.
    *Steam: Steam at 100°C for about 5 minutes.


Frequency bought with:

Mizkan Gyoza Dumpling Sauce



If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.

Vegetables 51% (cabbage 38%, onion, carrot, garlic chives), wheat flour, water, breadcrumbs (wheat flour, salt, sugar, palm oil, yeast), textured soya proteins, salt, soysauce (water, soy bean, wheat, salt, alcohol), garlic, sweet cooking rice wine [water, rice, alcohol, rice koji (Aspergillus oryzae), glucose syrup, yeast, acidity regulator (E270)], sugar, flavour enhancers (E621), maize starch, ginger.

Net Weight: 600g 

Product of Thailand

Manufacturer Ajinomoto 

Please keep frozen (Store at Below -18°C).





Per 100g

Energy (kJ) 543 

Energy (kcal) 128 

Fat (g) 0,5 

Of which saturates (g) 0,2 

Carbohydrate (g) 23 

Of which sugars (g) 4 

Fibre (g) 3,1 

Protein (g) 6,3 

Salt (g) 1,2


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