❄️Kibun Kamaboko Red Fish Cake 160g 🇯🇵

£2.60

We have run out of stock for this item.

(❄️Frozen item - please don't add any chilled/frozen items to cart if outside Buckinghamshire area)

A tasty fish cake for multiple dishes.

For added authenticity to your Japanese cooking, all you need is this kamaboko red fish cake. Used in stir fries, hotpots, and even as a topping for ramen, you will find plenty of uses for this delicious Japanese speciality. Made from pressed white fish, and then steamed to hold its form, fish cakes can come in all sorts of colours, the most popular of which is this bright red variety. 

 

Ingredients

If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.

 


Net Weight:  160g

Product of Thailand

Manufacturer Kibun

Please keep Freeze Under -18°c.


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