Kikkoman's Sushi & Sashimi Soy Sauce is the perfect complement to dishes that feature raw fish and works well with seafood dishes too.
Sushi can be eaten as a snack, a quick lunch, or even a full meal. Sushi rolls would not be complete without the addition of our deliciously delicate and salty Sushi & Sashimi Soy Sauce to enhance the flavour of this popular dish.
This special sauce is slightly milder than original Kikkoman Naturally Brewed Soy Sauce and for that reason it’s often consumed in conjunction with big flavours such as wasabi.
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Soy sauce (Water, Soybeans, Wheat, Salt) (76%), Water, Sugar, Yeast extract, Salt.
Net Weight: 250ml
Product of Japan
Please store in a cool and dry place.
|Nutrition (per 100ml)|
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