• Satay Chicken

  • Marinate 350g[12oz] sliced chicken with 6 Tbsp Lee Kum Kee Satay Sauce and 2 Tbsp water for 30 mins
  • Skewer chicken on bamboo sticks and grill until cooked.
  • Serve with a few drizzles of Satay sauce on top.
  
  

Ingredients

If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.

Soybean Oil, Peanut 25%, White Sugar, Coconut Powder, Shallot, Peanut Paste 4%, Salt, Dried Shrimp, Sesame Paste, Spice, Salted Shrimp Paste, Onion Powder, Garlic Powder, Turmeric Powder

Allergy Information: Contains Soybean, Peanut, Milk Protein, Shrimp, Sesame

Net Weight: 340g 

Product of China

Manufacturer Lee Kum Kee

Please store in a cool and dry place. Refrigerate after opening

Nutrition Per 100g

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