OTTOGI KOREAN PANCAKE MIX is a mixture of flour seasoned with a variety of spices such as onion, garlic, black pepper, etc. By adding vegetables, seafood, and meat, it will bring out more flavours.
Directions: It can be used following Korean dishes
- Grilled green onion pancake
- Kimchi pancake
- Red pepper pancake, and etc
Instruction:
Mix 250g of pancake mix with 400ml water to make a smooth batter. Add chopped vegetables, meat or seafood into batter. In a hot, greased pan, carefully drop spoonfuls of batter into the pan and cook until slightly crisp on the edges. Flip over and cook until golden!
Ingredients
If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming. If you have any questions, please contact customer service before you place your order.
Mung Bean Powder, Rice Powder, Salt, Potato Powder, Riboflavin, Baking Powder.
Net Weight of one packet: 500g
Product of Korea
Manufacturer Ottogi
Please store in a cool and dry place.
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Nutrition (Per 100g)